Call it Golgappa, Puchka, Panipuri, Gupchup, Panibatashe or even Waterballs, but you can’t deny that you love having them. No matter how many different names it is called by, it unites all of us.
Every Golgappa eater is different. Some like it spicy, while some have their own recipe and the one serving you abides by all the demands preparing it the way you want it. Here are the type of Golgappa eaters we all have seen.
Which one are you?
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